The Food Adventure Continues
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I started this blog when we started changing the way we eat. Finding out we
needed to be gluten free, actually for me wheat free, was a huge big deal.
Late...
Wednesday, September 7, 2011
Working Hard with Blue
The walker came home yesterday. We named it Blue, and talk about it like it's a friend and at the same time like it's No. 7 off Grizzly Adams, but at any rate it is getting easier with each try and we are cheering and encouraging and helping and watching and being oh so impressed and amazed!
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